Tasting Collection

Balsámico Tasting Collection Tasting 12 tubos en caja de regalo de lujo

Explora el mundo aromático del balsámico con una Tasting Collection de 12 sorprendentes variedades. Descubre tus favoritos, conviértete en un verdadero conocedor, o regala esta elegante caja a un amante.
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The best balsamic tasting collection

Consiente a tus papilas gustativas con un viaje que te lleva a través del mejor vinagre balsámico, cómodamente en tu propia cocina o junto a tus amigos. Para esta colección, se han seleccionado 12 vinagres balsámicos para que puedas elevar tus platos a un nivel aún más alto. Entonces, ¿qué estás esperando? Ordena tu set y amplia tu conocimiento culinario con esta elegante caja de regalo de Tasting Collection.

El mejor regalo culinario

Este regalo de Tasting Collection es uno que impresionará. No tienes que preocuparte de que tu regalo termine sin usar en el armario de alguien, porque los cocineros caseros se deleitarán con los nuevos sabores de este set. Elige un envoltorio de regalo festivo y agrega un mensaje personal para hacer el regalo aún más especial.

Elegido por expertos en balsámico

Tu aventura culinaria comienza con esta degustación de balsámico de Tasting Collection. Especialmente para ti, conocedores experimentados han seleccionado los balsámicos más atractivos. Saborea lentamente cada balsámico y deja que las sutilezas te resuenen. ¿Hay un balsámico en particular que te destaque? A través de Tasting Collection, puedes pedir fácilmente una botella completa.

Aprende todo sobre balsámico

¿Tienes curiosidad por saber qué hace que el balsámico sea tan especial? Los diferentes balsámicos saben aún mejor con el conocimiento adecuado. Por eso, recibirás un folleto informativo con este set que describe cada balsámico. Recibirás información sobre el origen, el proceso de envejecimiento y los métodos de producción. Esto eleva tu experiencia de degustación a un nuevo nivel y te ayuda a entender lo que realmente disfrutas.

Un set de degustación equilibrado con 12 vinagres balsámicos

La experiencia de sabor definitiva es el objetivo de esta Tasting Collection de Balsámico. Lo que hueles y saboreas está influenciado por tu estado de ánimo, el entorno y el empaque. La apariencia lujosa de Tasting Collection es un adelanto de lo que te espera. El set consiste en 12 tubos de vidrio (25 ml cada uno), exactamente la cantidad adecuada para un memorable viaje de descubrimiento culinario.

El regalo gastronómico más popular

Tasting Collection ha sido un regalo querido por los entusiastas del gusto durante años. Los lujosos sets de degustación y las hermosas cajas de regalo son adecuados para cualquier ocasión, desde cumpleaños y Navidad hasta el Día del Padre y el Día de la Madre. Los clientes califican Tasting Collection con un 9.2 basado en más de 1500 reseñas.

Balsámico de Módena

La región del norte de Italia alrededor de Módena es conocida mundialmente como el epicentro del balsámico. Durante generaciones, los productores han perfeccionado este ingrediente precioso, elaborado mediante la reducción lenta, fermentación y envejecimiento del mosto de uva. No es de extrañar que los balsámicos tradicionales de Módena y otras regiones sean apreciados por gourmets de todo el mundo.

Más Información Contenido del conjunto Reseñas Preguntas frecuentes

Contenido del conjunto

The Mussini family’s Balsamic Vinegar of Modena is a smooth, dark, glossy vinegar with bitter-sweet flavour, good density and excellent sweet-sour balance. It is obtained from a mixture of cooked musts of typical local, all-Italian grapes with small additions of good wine vinegar. It is fined with slow and constant ageing in oak barrels. Strong and unique flavour with well-balanced hints that offer well-rounded aromas and flavour. Ideal for cooked or grilled vegetables, roast or boiled meat, grilled or boiled fish, frittatas, prawns, shellfish, aged cheeses, caviare, fruit salads, desserts, as a digestive.

Balsamico di Modena I.G.P. 0%

Mussini, 12 Y

The Mussini family’s Balsamic Vinegar of Modena is characterised by a rich aroma, good and well-rounded acidity and is a highly aromatic product. It can be used both raw and for cooking. Fresh-tasting flavour and with excellent sweet-sour balance. Ideal for mixed salads, cooked vegetables, dips, marinades for meat or fish, white and red meats, roast and boiled meat, frittatas, prawns, shellfish, boiled potatoes.

Balsamico di Modena I.G.P. 0%

Mussini, 6 Y

Gocce's vinegar farm began in the 18th century in Modena, using its own raw materials. With 10 acres of vineyards, mainly White Trebbiano grapes and Red Lambrusco grapes, it is a closed-loop farm as all production steps take place in the same factory. The Gocce, 10 Y Balsamico is IGP certified. This 10 year old Balsamico is aged in wooden barrels according to tradition. Without any additives, purely natural. By aging in wooden barrels of 7 different woods Juniper, Cherry, Oak, Acacia, Mulberry, Chestnut, Ashtree, the taste is very refined.

Balsamico di Modena I.G.P. 0%

Gocce, 10 Y

The Giusti family has been producing Balsamic Vinegar since 1605, passing down a recipe that creates outstanding quality and a complex harmony of flavours. The written notes of the ancestor Giuseppe still guide Giusti Balsamic production today, being the basis of the company’s constant evolution. Characterized by a rich perfume and an agreeable and rounded acidity, the 1 Silver Medal is an aromatic product which, with its intensity, enhances the flavors of any dish. It can be used fresh or can be heated in cooking preparations.

Balsamico di Modena I.G.P. 0%

Giuseppe Giusti, 6 Y

Another classic of the Giusti family, the 2 Gold Medals is aged longer which makes it a versatile product, used fresh or heated in cooking preparations. Of good density and optimal balance between sweet and sour, it's the perfect ingredient to always have on hand.

Balsamico di Modena I.G.P. 0%

Giuseppe Giusti, 8 Y

This Gocce Balsamico is traditionally aged in wooden barrels for a minimum of 15 years. With no additives, it’s purely natural and refined by maturing in barrels made from seven different woods, including cherry, oak, and chestnut, each adding unique layers to its exquisite taste. Originating from an 18th-century farm, the Leonardi family has perfected balsamic production since the 19th century, cultivating their own Trebbiano and Lambrusco grapes on 10 hectares of vineyards. This exclusive, small-batch balsamic reflects the unique climate of Modena, with its hot summers and cold winters ideal for slow fermentation. Enjoy with grilled vegetables, fine meats, fish, or even desserts.

Balsamico di Modena I.G.P. 0%

Gocce, 15 Y

The Mussini family’s Balsamic Vinegar of Modena – 5 gold medals is made following the family’s traditional method, using only musts of selected grapes, direct fire cooked and then blended with the best well-aged wine vinegar. It has a syrup-like consistency, dark glossy colour and a pleasantly bitter-sweet flavour. Balanced, well-structured aromatic balsamic vinegar with hints of plum and vanilla. Balanced and well-orchestrated flavour with a lingering taste. Ideal for cooked or grilled vegetables, roast or boiled meat, grilled, smoked or boiled fish, frittatas, prawns, aged cheeses, caviare, fruit salads, desserts, ice cream, as a digestive.

Balsamico di Modena I.G.P. 0%

Mussini, 15 Y

The Giusti family has been producing Balsamic Vinegar since the 17th century, passing down a recipe of the ancestor Giuseppe that still guides the Balsamic production today. With its distinctive red colored Label, this 3 Gold Medal Balsamic is a true classic in Italian cuisine. Based on an old recipe dating back to the beginning of the 20th century, the 3 Gold Medals is obtained from sweet, sun-dried grapes. A dense and sweet product, it is the most versatile Balsamic Vinegar of Giusti Historical Collection.

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Giuseppe Giusti, 12 Y

The 4 Gold Medals is the creamiest and sweetest Balsamic Vinegar of the Giusti Historical Collection. It is particularly persistent, with a spicy end and a rich aromatic bouquet that derives from the long ageing in wood.

Balsamico di Modena I.G.P. 0%

Giuseppe Giusti, 15 Y

The 5 Gold Medals is the ultimate pride and expression of Giusti Balsamic-making art. With a robust body and concentration, it is distinguished by its extraordinary complexity, roundness and taste balance. Characterized by its sweetness, a great body and rich aromatic bouquet with notes of plum, black cherries and sweet spices, infused with the fragrances of ancient woods in which it was left to age, gives it a long lasting taste.

Balsamico di Modena I.G.P. 0%

Giuseppe Giusti, 20 Y

The Mussini family created this Balsamic Vinegar by using only the best Organic Grapes. By blending cooked grape must with wine vinegars exclusively from organic farming. The product is aged in oak barrels used solely for the ageing of Organic Balsamic Vinegar. It is a product with good body and excellent flavour, with caressing and lingering taste. The good quality of this vinegar is mainly due to the high quality of the grapes and vinegar used, all Italian.

Balsamico di Modena I.G.P. 0%

Famiglia Mussini - BIO 5 gold medals

Villa Manodori’s 12-year-old Balsamic vinegar, crafted by maybe the best Italian Chef, Massimo Bottura, is a pure and authentic Modena specialty made from locally grown Trebbiano grapes. Aged in small oak barrels, this Balsamic vinegar develops a deep, complex flavor and silky texture, perfectly balancing sweetness and acidity. Its versatility shines with grilled meats, cheeses, and roasted vegetables, and it adds a refined touch to desserts. Villa Manodori brings a taste of Italian tradition, elevating any dish to a memorable experience.

Balsamico di Modena I.G.P. 0%

Villa Manodori, 12 Y

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Es posible navegar por los elementos del carrusel utilizando el tabulador. Puede omitir el carrusel o ir directamente a la navegación por el carrusel utilizando los enlaces de desplazamiento.
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